PERSONAL CHEF SELECTIONS

• Beef & Peppercorn Sauce (boneless beef sirloin steak slow cooked to perfection) Mashed Sweet Potatoes, Bean Medley,& Chocolate Mousse

• Tilapia with Hollandaise Sauce (baked Tilapia fillet in a creamy Hollandaise sauce) Rice Pilaf, Green Bean Almondine, & Chocolate Tuxedo Cake

• Veal Piccata (tender, thin pounded veal cutlet in a delicate, creamy lemon sauce garnished with parsley) Rice Pilaf, Cut Asparagus, & Apple Pie

• Baked Pork Loin (juicy tenderloin of pork) Apple Pecan Stuffing, Peas & Carrots, & White Chocolate Cake

• Chicken Parmesan (Old-World Italian style breaded chicken cutlet topped with rich marinara) Pasta, Broccoli- Red Pepper Mix, & Wild Berry Pie

• Pecan-Crusted Salmon (flakey, moist, fresh salmon fillet is dredged in chopped pecans and baked) Coconut Rice, Baby Carrots, & Crème de Mint Brownies

• Chicken Florentine (chicken fillets in a creamy spinach sauce) Mashed Sweet Potatoes, Lentil Corn Medley, & Lemon Lust Cake

• Beef Sirloin with Morel Sauce (a juicy beef sirloin sautéed in a rich, earthy mushroom sauce) Garlic Mashed Potatoes, Corn & Asparagus, & Apple Cake

• Chicken Breast Marsala(chicken fillets in a succulent Marsala wine sauce) White & Wild Rice, Broccoli Florets- Red Peppers, & Cheesecake

Call for your personalized Preference Profile today & to discuss personal chef menu costs & services.

410-939-4490